Oh the tacos. LOVE the tacos. And I am not alone. Check out this LINK for a new book on the history of the taco in America. March and April were good taco months. But I was busy with all kinds of other stuff and I got super lazy on the video/blogging front.
I also went to Marfa, Texas where I begged the food geniuses at the Food Shark to turn their pork sandwich into a taco!
Below is the recap of my taco travels for March and April... I loved A Frame so much they got their own post on my other blog.
A FRAME - Swordfish tacos with crispy garlic infused bread crumbs on top. Seriously? Delicious. 3 to an order, great place to eat in Culver City.
JOSELITO'S - Off the 2 freeway, near the top, in Montrose. I ate one of these crazy cheese "mountains" after spending the day cleaning out my friend's garage. I was dusty and hungry. It's a classic place. My friend Jeff, who actually has very elevated tastes, said it was his FAVORITE of all the tacos I've hipped him to. WTF? Really? It was good, but I had a tummyache the next day which means the "lard factor" was high.
LA FUENTE - Hidden in a strip mall in Ojai, on the main drag behind the frozen yogurt place, this place is worth stopping at, especially for their tamales. They are open late, a rarity in sleepy Ojai. They are willing to humor you as well. They made me this crispy potato taco folded instead of rolled. Thank you! Also loved their carne asada taco. Tender, perfectly grilled meat.
DORADOS CEVICHE BAR - Just beyond Downtown LA off the 10 at Atlantic in Monterrey Park, they have great tacos too! I loved the shrimp and cheese taco that was grilled into melty browness and my amigo liked the Baja Style Fish Tacos. Super fun. It was good to visit them again after they'd been open a year.
AVILA'S EL RANCHITO - Huntington Beach location is the one we visited, but they are ALL OVER the place. Made a trip to the awesome dog beach down there and wanted a bite afterwards. They have a cute outdoor mall and this place looked fun so we went in. Very nice service and this taco was decent. But you could feel the "chain" vibe, which is always a turn-off for me personally.
EL BURRITO JR. - Way down in Redondo, S. of the Pier, locals call it LBJ's. No presidential references intended. It's a fun little place. People are willing to wait in line, and yes they have a ground beef taco, but the texture of the meat is a little funky. You are probably better off with an enchilada here or the "special" all the kids were snapping up - 2 bean/cheese burritos and a drink for $5.99. Salsa not too great either. They only have one kind and it's a bit like ketchup.
So that's the "roundup." Keep on eatin' and let me know if you have a favorite place you would like me to try!